Salt of the Earth Vegan Dark Chocolate Bar – 40 g
Meet Salt of the Earth by Zimt Chocolate: a rich vegan dark chocolate bar finished with Vancouver Island sea salt. Made from organic cacao, coconut sugar and cocoa butter, it delivers deep chocolate flavour, balanced sweetness and a lightly salted finish.
This 40 g bar is handcrafted in Vancouver without dairy or refined cane sugar, making it a delicious plant-based treat for snacking, sharing or adding to a Canadian gift box.
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Vegan Dark Chocolate with Vancouver Island Sea Salt
Salt of the Earth combines approximately 80% dark chocolate with a touch of locally harvested Vancouver Island sea salt. The salt brings out the natural depth of the cacao and creates a flavour reminiscent of salted dark chocolate cookies.
The chocolate is sweetened with coconut sugar rather than refined cane sugar. Coconut sugar is still a form of added sugar, but it contributes a warm caramel-like note that complements the cacao and sea salt.
Why You’ll Love It
- Rich vegan dark chocolate
- Made with organic ingredients
- Sweetened with coconut sugar
- Finished with Vancouver Island sea salt
- Dairy-free and completely plant-based
- Ethically sourced cacao
- Made in Vancouver, British Columbia
- Perfect for snacking, gifting or pairing with coffee
- Size: 40 g
How Does Salt of the Earth Taste?
Expect bold dark chocolate with a smooth texture, gentle coconut-sugar sweetness and a savoury sea-salt finish. It is rich without being overly sweet and especially appealing to people who enjoy salted dark chocolate.
A Vancouver-Made Chocolate Gift
This beautifully packaged chocolate bar makes an easy addition to:
- Canadian gift boxes and care packages
- Vegan and dairy-free gifts
- Host and hostess gifts
- Stockings and holiday gifts
- Corporate and client gift boxes
- Coffee, tea and chocolate pairings
Pair it with locally roasted coffee, Canadian tea or another Zimt chocolate flavour to create a thoughtful Vancouver-made food gift.
Ingredients
Organic cacao nibs, organic coconut sugar, organic cocoa butter and Vancouver Island salt.
Allergen Information
Made in a vegan facility. The facility uses nuts, peanuts, coconuts, sesame and gluten-containing ingredients. The product may contain traces of these ingredients and other ingredients used in the facility, including maple sugar and vanilla bean.
No gluten-free claim should be made for this product. Always refer to the allergen information printed on the current package before consuming, as manufacturing practices and formulations can change.
Storage
Store in a cool, dry place away from sunlight and heat. Chocolate may soften or melt during warm weather. A light surface haze caused by temperature changes can affect appearance but does not necessarily mean the chocolate has spoiled.
Frequently Asked Questions
Is Salt of the Earth chocolate vegan?
Yes. The chocolate is completely vegan and contains no dairy or other animal-derived ingredients.
What percentage dark chocolate is it?
Salt of the Earth is approximately 80% dark chocolate, giving it a rich cacao flavour balanced by coconut sugar and sea salt.
What type of salt is used?
Zimt uses sea salt harvested on Vancouver Island to balance the dark chocolate and enhance the cacao flavour.
Is it sweetened with refined sugar?
No refined cane sugar is used. The chocolate is sweetened with coconut sugar.
Is this chocolate gluten-free?
No gluten-free claim should be made. The manufacturer’s allergen information indicates that gluten-containing ingredients are used in the facility and traces may be present.
Where is Zimt Chocolate made?
Zimt Chocolate is made in Vancouver, British Columbia.
Can I order Zimt Chocolate online in Canada?
Yes. Order online for delivery across Canada or visit Local Boom in Mount Pleasant, Vancouver.
Shop Zimt Vegan Chocolate in Canada
Explore more Zimt vegan chocolate bars and Canadian-made treats online. Salt of the Earth is a delicious choice for dark chocolate fans, dairy-free shoppers and anyone who enjoys sweet-and-salty flavours.
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