Umami Bomb Shiitake Chili Oil (Extra Hot)
Turn up the heat with the Extra Hot Shiitake Chili Oil from Vumami Foods — a fiery, flavour-packed umami bomb made with crispy garlic, roasted chilies, shiitake mushrooms and deep savoury aromatics. If you love chili crisp but want MORE heat and MORE flavour… this is it.
Now available at The Local Boom in Vancouver and shipping Canada-wide.
Product Highlights
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Extra Hot version of the bestselling Umami Bomb chili oil
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Loaded with shiitake mushrooms, crispy garlic & roasted chilies
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Intense heat + bold umami depth
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Small-batch, Canadian-made chili oil
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Packed with crunchy bits (not just oil!)
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Perfect for cooking, topping, dipping, or finishing dishes
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Vegan
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Gluten-free
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Available in-store in Vancouver (Mount Pleasant) + Canada-wide online shipping
Description
Meet the hottest member of the Umami Bomb family — the Extra Hot Shiitake Chili Oil. This version takes everything fans love about the original chili crisp and amplifies it: more heat, more savoury depth, more crunch, and more shiitake richness.
Made with roasted chilies, toasted aromatics, and umami-rich mushrooms, each spoonful delivers layers of flavour:
intense heat
deep earthy shiitake savouriness
aromatic crispy garlic
crunchy texture
a satisfying, restaurant-quality chili crisp experience
Add it to your favourite dishes for instant fire, flavour, and addictive umami.
Key Features
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EXTRA HOT — perfect for spice lovers
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Shiitake-forward flavour creates savory, mushroom-rich depth
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Crunchy chili crisp texture enhances any dish
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All-purpose condiment for Asian, fusion, and modern recipes
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Small-batch Canadian production
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No artificial preservatives
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Gift-ready gourmet condiment
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One of the most requested spicy items at The Local Boom
Perfect For
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Dumplings & dim sum
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Noodles, ramen & pho
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Fried rice, grain bowls & stir-fry
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Tofu & vegetables
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Soups, broths, noodles or hotpots
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Pizza, wraps, burgers & sandwiches
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Marinades, dips & homemade sauces
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People who want REAL heat + flavour
It's a staple condiment for anyone who loves spicy, bold, flavour-forward food.
How to Use
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Stir into noodles or fried rice
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Spoon over dumplings
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Drizzle on eggs or avocado toast
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Add to soups or broths
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Mix into mayo, yogurt or dips
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Use as marinade or finishing oil
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Add to stir-fries for a spicy, umami boost
A little goes a long way — unless you're a true heat lover.
Why You’ll Love It
Because it delivers REAL heat and REAL flavour.
This isn't a mild chili oil or a simple chili crisp — it’s a serious umami explosion packed with shiitake depth and chili fire. Customers buy it once and return again and again.
And now that it’s back in stock at The Local Boom, Vancouver shoppers can finally get their hands on this cult-favourite spicy condiment again.
FAQs
How hot is the “Extra Hot” version?
Very hot — significantly spicier than the original. Great for spice lovers.
Is it vegan?
Yes — 100% plant-based.
Is it gluten-free?
Yes — gluten-free and safe for most dietary restrictions.
Is it made in Canada?
Yes — produced in small batches by Vumami Foods.
Can I pick it up in-store?
Yes — available at The Local Boom in Mount Pleasant, Vancouver, or order online for Canada-wide shipping.
Ingredients: sunflower oil, tamari (water, soybeans, salt, sugar), white vinegar, shiitake mushrooms, tomato paste, black bean paste (water, soybean, wheat flour, salt, caramel, corn starch, fermented soy bean), chili peppers, spices, tahini, organic cane sugar Contains: wheat, soy, sesame