Candied Smoked Wild Pink Salmon – A Canadian Gourmet Favourite

Beautifully sweet, perfectly smoky, and proudly Canadian — our Candied Smoked Wild Pink Salmon is a true West Coast delicacy.
Wild-caught off the pristine Pacific coast, this salmon is hand-smoked and glazed with a light candied finish, creating a rich, tender bite that’s both savoury and slightly sweet.

A long-time customer favourite, this local treasure makes an ideal holiday gift, hostess treat, or Canadian-made gourmet stocking stuffer.

Why You’ll Love It

• Proudly Canadian: Sourced from sustainable Pacific wild pink salmon.

• Sweet & Savoury Perfection: Smoked over hardwood and lightly glazed for that irresistible “candied” finish.

• Gourmet Gifting Made Easy: Perfect for holiday baskets, hostess gifts, or corporate Canadian gift boxes.

• Ready to Enjoy: Fully cooked, vacuum-sealed, and shelf-stable until opened.

• Locally Available in Vancouver: Freshly restocked just in time for the holidays!

Taste Profile

A mouthwatering blend of smoky richness, delicate sweetness, and soft, flaky texture. The candied glaze enhances the natural umami of wild pink salmon — it’s satisfying on its own, over crackers, or paired with soft cheeses and wine.

How to Serve

• Pair with cream cheese, baguette slices, or crackers for elegant appetizers

• Flake over salads or pasta for a gourmet upgrade

• Add to charcuterie or grazing boards for a smoky, Canadian touch

• Enjoy straight from the pack as a high-protein snack

The Art of Giving

At The Local Boom®, we believe giving gifts is an art form — and this smoked salmon embodies that.
Each package represents thoughtfulness, craftsmanship, and local pride, making it a standout addition to your holiday gifting or Canadian-made food basket.

Make a statement with something authentic, delicious, and unforgettable.

Shop Local or Online Across Canada

• In Vancouver: Visit The Local Boom® in Mount Pleasant to pick up your Candied Smoked Wild Pink Salmon and explore our full gourmet food section.

• Across Canada: Order online for quick shipping and easy gifting anywhere in the country.

FAQ

Is this made from wild or farmed salmon?
Always wild-caught — sustainably sourced from the Pacific.

Does it need refrigeration?
No — it’s vacuum-sealed and shelf-stable until opened. Refrigerate after opening.

Is it sweet or savoury?
Both — a light candied glaze adds sweetness that complements the smoked, savoury salmon perfectly.

INGREDIENTS

• Pink salmon
• Sugar
• Salt
• Natural wood smoke

113g / 4oz