Mushroom & Truffle Spread

Our blended mushroom spread features savory black truffle and porcini, creating a rich and smooth taste. The subtle truffle aroma enhances the garlic flavor without overpowering the unique taste of other mushroom types, accented by notes of black olives.

Uses: Simply add our mushroom and truffle pure to a creamy pasta dish or a bechamel pizza to instantly create a sophisticated meal. This condiment is delicious as a burger topping or in scrambled eggs. It can also be served as a hors doeuvre, on crostini.

May contain: Milk, Fish, Nuts, Almonds, Peanuts, Pine nuts.

Ingredients: Mushrooms (Agaricus bisporus) and Boletus (Boletus edulis) 70%, Extra virgin olive oil, Black olives, Summer truffles (Tuber æstivumVitt.) 2%, Oignon, Garlic, Sea salt, White truffle flavour, Parsley, Wine vinegar, Acidifier: citric acid.

Size: 180g glass jar